Allergen Awareness. Lupins.

Our new weekly Food Safety series continues with our look at  Allergens that Food Handlers must be aware of. This week we're taking a quick look at the allergenic ingredient of Lupins.

Lupins are a type of seed commonly found in flour. They can also be found in some types of bread, pastries and pasta.

Common foods that contain Lupins.

Lupins can be found in a variety of different forms including:

• Some types of bread
• Pastries
• Pasta

This is not an exhaustive list of Foods containing Lupins.

If you'd like to learn more about Food Safety topics, we'd recommend taking our online Food Safety Level Two course. Find out more about the course here.